Effects of resistant starch type 4 supplementation of bread on in vitro glycemic index value, bile acid-binding capacity, and mineral bioavailability için istatistikler
Toplam ziyaret
views | |
---|---|
Effects of resistant starch type 4 supplementation of bread on in vitro glycemic index value, bile acid-binding capacity, and mineral bioavailability | 0 |
Aylık toplam ziyaret
views | |
---|---|
Haziran 2024 | 0 |
Temmuz 2024 | 0 |
Ağustos 2024 | 0 |
Eylül 2024 | 0 |
Ekim 2024 | 0 |
Kasım 2024 | 0 |
Aralık 2024 | 0 |