Nutrition and oral health in children with recently and previously diagnosed celiac disease

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dc.authoridAltuntaş, Cansu/0000-0002-1161-5145
dc.authoridBayrak, Nevzat Aykut/0000-0002-5553-6123
dc.authoridBulut, Müge/0000-0002-3088-7517
dc.authoridpolat, esra/0000-0002-0185-0344
dc.authoridTokuc, Muge/0000-0002-3933-9998
dc.authoridDogan, Guzide/0000-0003-4291-7282
dc.authorwosidAltuntaş, Cansu/AGV-9547-2022
dc.authorwosidBayrak, Nevzat Aykut/J-6380-2013
dc.authorwosidBulut, Müge/IZQ-3469-2023
dc.authorwosidCivan, hasret/ABC-5919-2020
dc.authorwosidPOLAT, esra/JLN-0054-2023
dc.authorwosidTokuc, Muge/GXG-4479-2022
dc.contributor.authorBulut, M.
dc.contributor.authorTokuc, M.
dc.contributor.authorAydin, M. N.
dc.contributor.authorAyyildiz Civan, H.
dc.contributor.authorPolat, E.
dc.contributor.authorDogan, G.
dc.contributor.authorAltuntas, C.
dc.date.accessioned2024-05-19T14:39:53Z
dc.date.available2024-05-19T14:39:53Z
dc.date.issued2023
dc.departmentİstinye Üniversitesien_US
dc.description.abstractObjectivesTo evaluate the nutritional and oral health status of children with previously diagnosed celiac disease (CD) who follow a gluten-free diet and recently diagnosed CD patients.Materials and methodsPreviously and recently diagnosed groups were formed from children with CD, aged 4 to 15 years. A questionnaire was completed about the children's dental history and nutritional and oral hygiene habits. All the children underwent an oral examination, and dmft-DMFT indices were determined. Dental plaque status, periodontal health, and dental enamel defects were recorded. Oral soft tissues were examined for the presence of lesions. Unstimulated salivary flow rate and pH value were evaluated.ResultsA statistically significant difference was determined between the previously and recently diagnosed patients in terms of toothpaste preference (p=0.003), frequency of going to the dentist (p=0.039), and the types of dental treatment they had received (p=0.001). A statistically significant difference was determined between the previously and recently diagnosed patient groups in terms of dmft values (p=0.005).ConclusionsChildren with CD should be directed to a pediatric dentist to improve oral and dental health, relieve the symptoms of oral mucosal lesions, be informed about enamel defects, and be encouraged to use gluten-free oral care products.en_US
dc.identifier.doi10.1007/s00784-023-04971-x
dc.identifier.endpage3588en_US
dc.identifier.issn1432-6981
dc.identifier.issn1436-3771
dc.identifier.issue7en_US
dc.identifier.pmid36961593en_US
dc.identifier.scopus2-s2.0-85150641388en_US
dc.identifier.scopusqualityQ1en_US
dc.identifier.startpage3579en_US
dc.identifier.urihttps://doi.org10.1007/s00784-023-04971-x
dc.identifier.urihttps://hdl.handle.net/20.500.12713/4866
dc.identifier.volume27en_US
dc.identifier.wosWOS:000955915000004en_US
dc.identifier.wosqualityN/Aen_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherSpringer Heidelbergen_US
dc.relation.ispartofClinical Oral Investigationsen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.snmz20240519_kaen_US
dc.subjectCeliac Diseaseen_US
dc.subjectChildrenen_US
dc.subjectOral Healthen_US
dc.subjectNutritionen_US
dc.subjectDental Cariesen_US
dc.subjectEnamel Defecten_US
dc.titleNutrition and oral health in children with recently and previously diagnosed celiac diseaseen_US
dc.typeArticleen_US

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