An investigation on minerals, arabinoxylans and other fibres of biofortified hull-less barley fractions obtained by two milling systems

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dc.authoridHamit Köksel / 0000-0003-4150-2413en_US
dc.authorscopusidHamit Köksel / 7004487930
dc.authorwosidHamit Köksel / G-6018-2013
dc.contributor.authorAcar, Oguz
dc.contributor.authorIzydorczyk, Marta S.
dc.contributor.authorMcMillan, Tricia L.
dc.contributor.authorYazici, Melik
dc.contributor.authorOzdemir, B.
dc.contributor.authorCakmak, Ismail
dc.contributor.authorKöksel, Hamit
dc.date.accessioned2020-10-08T11:24:41Z
dc.date.available2020-10-08T11:24:41Z
dc.date.issued2020en_US
dc.departmentİstinye Üniversitesi, Sağlık Bilimleri Fakültesi, Beslenme ve Diyetetik Bölümüen_US
dc.description.abstractThe aims of the present study were to compare arabinoxylan, glucomannan, arabinogalactan, dietary fibre and mineral contents of fibre rich and enriched-fibre rich fractions (FRF, E-FRF) obtained by two milling systems from biofortified (+) and non-biofortified (?) hull-less barley cultivar, Yalin and determine impact of biofortification (Zn, I, Se). Arabinoxylan contents and recoveries of FRF obtained by roller mill (FRFR) were 6.52% and 6.70%; 82.6% and 83.3% while those of FRF obtained by hammer mill (FRFH) were 7.36% and 7.24%; 73.9% and 73.5% for Yalin (?) and Yalin (+), respectively. Likewise, arabinoxylan contents and recoveries of E-FRFR were 11.91, 11.66%; 70.8% and 67.2% while those of E-FRFH were 11.70%, 12.13%; 61.3% and 64.9% for Yalin (?) and Yalin (+), respectively. Arabinogalactan contents of E-FRFR and E-FRFH were comparable (1.32–1.45%) for both Yalin samples. Their glucomannan contents were higher than arabinogalactan contents (1.79–1.90%). Furthermore, total dietary fibre contents of E-FRFR and E-FRFH were determined as 2.4–2.7 fold higher than their whole grain Yalin samples. Zinc, iodine, selenium contents (22 mg kg?1, 16 ?g kg?1, 122 ?g kg?1) of the whole grain of Yalin (?) increased through biofortification and milling and reached to 59 mg kg?1, 383 ?g kg?1, 345 ?g kg?1 in E-FRFR of Yalin (+), respectively.en_US
dc.identifier.citationAcar, O., Izydorczyk, M. S., McMillan, T., Yazici, M. A., Ozdemir, B., Cakmak, I., & Koksel, H. (2020). An investigation on minerals, arabinoxylans and other fibres of biofortified hull-less barley fractions obtained by two milling systems. Journal of Cereal Science, 103098.en_US
dc.identifier.doi10.1016/j.jcs.2020.103098en_US
dc.identifier.issn0733-5210en_US
dc.identifier.scopus2-s2.0-85091793880en_US
dc.identifier.scopusqualityQ1en_US
dc.identifier.urihttps://doi.org/10.1016/j.jcs.2020.103098
dc.identifier.urihttps://hdl.handle.net/20.500.12713/1135
dc.identifier.volume96en_US
dc.identifier.wosWOS:000598408800013en_US
dc.identifier.wosqualityQ2en_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.institutionauthorKöksel, Hamit
dc.language.isoenen_US
dc.publisherAcademic Pressen_US
dc.relation.ispartofJournal of Cereal Scienceen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectArabinoxylansen_US
dc.subjectBiofortificationen_US
dc.subjectDietary Fibreen_US
dc.subjectHull-Less Barleyen_US
dc.subjectMilling Fractionsen_US
dc.titleAn investigation on minerals, arabinoxylans and other fibres of biofortified hull-less barley fractions obtained by two milling systemsen_US
dc.typeArticleen_US

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