In vitro antioxidant capacities and phenolic contents of four Erica L. (Ericaceae) taxa native to Turkey

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dc.authoridGülşen Kendir / 0000-0001-8879-3751
dc.authorscopusidGülşen Kendir / 36088863100
dc.authorwosidGülşen Kendir / AFW-0019-2022
dc.contributor.authorKöroğlu, Ayşegül
dc.contributor.authorHürkul, Muhammed Mesud
dc.contributor.authorKendir, Gülşen
dc.contributor.authorKüçükboyacı, Nurgün
dc.date.accessioned2020-08-30T20:07:09Z
dc.date.available2020-08-30T20:07:09Z
dc.date.issued2019
dc.departmentİstinye Üniversitesi, Eczacılık Fakültesi, Eczacılık Meslek Bilimleri Bölümüen_US
dc.description.abstractErica species (Ericaceae) are widely used due to their medicinal properties in Turkish folk medicine. In this study, the antioxidant capacities of the extracts with different polarities of the aerial parts of Erica arborea, E. manipuliflora, E. bocquetii and E. sicula subsp. libanotica native to Turkey were investigated. 1,1-diphenyl-2-picrylhydrazyl (DPPH center dot) radical scavenging and the thiobarbituric acid (TBA) test systems used for the determination of antioxidant capacities. Also, total phenol contents in the extracts were determined as spectrophotometric. All extracts exhibited strong scavenging activity against DPPH except the chloroform extracts. Ethyl acetate extracts of Erica species had the best scavenging activity against DPPH, as well as the highest DPPH scavenging activity was exhibited by E. manipuliflora and E. bocquetii with IC50 values of 0.002 +/- 0.001 and 0.004 +/- 0.000 mu g/mL, respectively. In TBA test, the highest activity was observed in the ethyl acetate extract of E. manipuliflora (IC50=0.001 +/- 0.000 mu g/mL), followed by the water extract of this plant (0.03 +/- 0.005 mu g/mL). The highest total phenolic content was found in the ethyl acetate extracts ranging from 875.5 to 701.7 mg GAE/g extract. Our results showed that the ethyl acetate extracts of Erica taxa are rich in natural antioxidant substances.en_US
dc.description.sponsorshipAnkara UniversityAnkara University [2003 08 03 044]en_US
dc.description.sponsorshipThe financial support of the research fund of Ankara University (Project number 2003 08 03 044) is gratefully acknowledged.en_US
dc.identifier.citationKöroğlu, A., Hürkul, M. M., Kendir, G., & Küçükboyacı, N. (2019). In vitro antioxidant capacities and phenolic contents of four Erica L.(Ericaceae) taxa native to Turkey. Marmara Pharmaceutical Journal, 23(1), 93-100.en_US
dc.identifier.doi10.12991/jrp.2018.113en_US
dc.identifier.endpage100en_US
dc.identifier.issn2630-6344en_US
dc.identifier.issue1en_US
dc.identifier.scopus2-s2.0-85065884761en_US
dc.identifier.scopusqualityQ3en_US
dc.identifier.startpage93en_US
dc.identifier.trdizinid343943en_US
dc.identifier.urihttps://doi.org/10.12991/jrp.2018.113
dc.identifier.urihttps://hdl.handle.net/20.500.12713/707
dc.identifier.volume23en_US
dc.identifier.wosWOS:000459614100011en_US
dc.identifier.wosqualityN/Aen_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.indekslendigikaynakTR-Dizinen_US
dc.institutionauthorKendir, Gülşenen_US
dc.language.isoenen_US
dc.publisherMarmara Univen_US
dc.relation.ispartofJournal of Research In Pharmacyen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectEricaen_US
dc.subjectTurkeyen_US
dc.subjectAntioxidant Capacityen_US
dc.subjectTotal Phenolic Contenten_US
dc.titleIn vitro antioxidant capacities and phenolic contents of four Erica L. (Ericaceae) taxa native to Turkeyen_US
dc.typeArticleen_US

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