Basic good manufacturing practices (GMP), special conditions and inspection processes in the covid19 (SARS-CoV-2) pandemic
Yükleniyor...
Tarih
2022
Yazarlar
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
Marmara University
Erişim Hakkı
info:eu-repo/semantics/openAccess
Özet
The COVID-19 pandemic has severely impacted the world economy, businesses and global health. Exceptional situations are evident in the food, cosmetics and pharmaceutical production in the supply chain, where many businesses have been shut down completely following government restrictions. In the pandemic process, it has become much more important to ensure hygienic products and employee safety and to deliver quality and healthy products to the consumer. In extraordinary conditions, it is necessary to provide additional contributions to the principles of good manufacturing practices. With the additional measures to be taken during the epidemic period, a healthy and safe operation can be brought to production. In addition, the assurance system can continue to function despite restrictions and failing audits. In addition to the updated guides, the development of roadmaps specific to the epidemic period for production may provide the advantage of being ready for problems. © 2022 Marmara University Press.
Açıklama
Anahtar Kelimeler
Covid19, GMP, GDP, Production, Guide, İnspecion, Pandemic, SARS-CoV-2
Kaynak
Journal of Research in Pharmacy
WoS Q Değeri
N/A
Scopus Q Değeri
N/A
Cilt
Sayı
Künye
ALPARSLAN, A. L. (2022). Basic good manufacturing practices (GMP), special conditions and inspection processes in the Covid19 (SARS-CoV-2) pandemic. Journal of Research in Pharmacy, 26(6).
