Physicochemical and biological properties of carvacrol
Küçük Resim Yok
Tarih
2023
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Yayıncı
De Gruyter Poland Sp Z O O
Erişim Hakkı
info:eu-repo/semantics/openAccess
Özet
Carvacrol is a major component of many essential oils of the genus Thymus, Satureja, and Origanum, determining their antimicrobial, antioxidant, and other properties. The aim of the present study was to investigate some physicochemical and biological properties of pure carvacrol. The surface tension and density were measured at six different temperatures (30, 40, 50, 60, 70, and 80 degrees C). The surface tension values were between 53.11 and 60.38 mN/m, while density varied from 0.978 to 0.99 kg/m(3). The antibacterial activity against seven pathogenic and conditionally pathogenic bacteria was investigated. The diameter of the inhibition zones was determined in the range of 3.9-4.9 mm. The antioxidant activity was determined by the oxygen radical absorbance capacity (1687.0 mu mol TE/mL) method.
Açıklama
Anahtar Kelimeler
Carvacrol, Physicochemical Properties, Antibacterial And Antioxidant Activities
Kaynak
Open Chemistry
WoS Q Değeri
N/A
Scopus Q Değeri
Q2
Cilt
21
Sayı
1