Time-restricted feeding can increase food-related impulsivity: a randomized controlled trial

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dc.authoridAKTAÇ, ŞULE/0000-0002-2158-5015
dc.authorwosidAKTAÇ, ŞULE/AAD-3809-2019
dc.contributor.authorGuner, Elif
dc.contributor.authorAktac, Sule
dc.date.accessioned2024-05-19T14:42:39Z
dc.date.available2024-05-19T14:42:39Z
dc.date.issued2024
dc.departmentİstinye Üniversitesien_US
dc.description.abstractObjectives: Although an increasing number of studies show that time-restricted feeding may improve metabolic health, studies examining the behavioral effects of this eating pattern are limited. This study examined the effect of time-restricted feeding on impulsivity in adults. Methods: Thirty adults aged 25-41 years participated in this randomized controlled trial. The intervention group followed time-restricted feeding for 4 weeks and there was no energy restriction in the intervention group (n = 15) or control group (n = 15). Impulsivity was assessed before and after the intervention with the Barratt Impulsiveness Scale and the Go/NoGo task. Results: The compliance rate (the percentage of days when participants had a feeding time of <= 8 hours/day) of the intervention group to the time-restricted feeding pattern was 92.38 +/- 4.24%. The Barratt Impulsiveness Scale-11 total score of the intervention group increased from 55.53 +/- 6.37 to 59.47 +/- 7.67 (p = 0.02). During the Go/NoGo task, an indicator of inhibitory control, the reaction time to food and non-food stimuli was significantly shortened in the intervention group (respectively; p = 0.009, p = 0.01). In the control group, no significant change was detected in impulsivity determined by the BIS-11 or Go/NoGo task. Discussion: This study showed that although time-restricted feeding may reduce body weight, it can lead to increased impulsivity and impaired inhibitory control.en_US
dc.identifier.doi10.1080/1028415X.2024.2344139
dc.identifier.issn1028-415X
dc.identifier.issn1476-8305
dc.identifier.pmid38648081en_US
dc.identifier.scopus2-s2.0-85191148140en_US
dc.identifier.scopusqualityQ1en_US
dc.identifier.urihttps://doi.org10.1080/1028415X.2024.2344139
dc.identifier.urihttps://hdl.handle.net/20.500.12713/5268
dc.identifier.wosWOS:001207052900001en_US
dc.identifier.wosqualityN/Aen_US
dc.indekslendigikaynakWeb of Scienceen_US
dc.indekslendigikaynakScopusen_US
dc.language.isoenen_US
dc.publisherTaylor & Francis Ltden_US
dc.relation.ispartofNutritional Neuroscienceen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanıen_US
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.snmz20240519_kaen_US
dc.subjectImpulsive Behavioren_US
dc.subjectFeeding Behavioren_US
dc.subjectFastingen_US
dc.subjectDieten_US
dc.subjectNutrition Therapyen_US
dc.subjectNeurosciencesen_US
dc.subjectNutritional Sciencesen_US
dc.subjectFeeding And Eating Disordersen_US
dc.titleTime-restricted feeding can increase food-related impulsivity: a randomized controlled trialen_US
dc.typeArticleen_US

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