Effects of roller and hammer milling on the yield and physicochemical properties of fibre-rich fractions from biofortified and non-biofortified hull-less barley

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Tarih

2020

Dergi Başlığı

Dergi ISSN

Cilt Başlığı

Yayıncı

Academic Press Ltd- Elsevier Science Ltd

Erişim Hakkı

info:eu-repo/semantics/closedAccess

Özet

This study was carried out to compare fibre-rich fractions (FRF) yields of two milling systems from hull-less barley cv. Yalin with and without biofortification (Yalin (+) and (-)) and investigate effect of biofortification (Zn, I, Se) on composition and physicochemical properties of fractions. Biofortification increased Zn, I, Se contents considerably. FRF yields of roller mill (FRFR) were 55.2 and 56.2 g/100g while those of hammer mill (FRFH) were 43.7 and 45.9 g/100g for Yalin (-) and Yalin (+), respectively. Pin-milling was applied for further enrichment. The yields of enriched fraction E-FRFR were 25.9 and 26.0 g/100g while yields of enriched fraction E-FRFH were 22.8 and 24.1 g/100g for Yalin (-) and Yalin (+), respectively. Beta-glucan contents of FRFR were 7.20 and 6.91 g/100g while those of FRFH were 8.91 and 8.09 g/100g for Yalin (-) and Yalin (+), respectively. Similarly, beta-glucan contents of E-FRFR were 12.91 and 12.33 g/100g while those of E-FRFH were 14.17 and 13.02 g/100g for Yalin (-) and Yalin (+), respectively. Enrichment increased RVA viscosities, porosities and decreased bulk densities, mass median diameters and dispersions. It can be concluded that barley grains that underwent biofortification can also be employed to give beta-glucan enriched milling fractions.

Açıklama

Cakmak, ismail/0000-0002-3183-5524
Köksel, Hamit (isu author)

Anahtar Kelimeler

Hull-Less Barley, Biofortification, Milling Fractions, Beta-Glucans, Fibre Enrichment

Kaynak

Journal of Cereal Science

WoS Q Değeri

Q2

Scopus Q Değeri

Q1

Cilt

92

Sayı

Künye

Acar, O., Izydorczyk, M. S., Kletke, J., Yazici, M. A., Ozdemir, B., Cakmak, I., & Koksel, H. (2020). Effects of roller and hammer milling on the yield and physicochemical properties of fibre-rich fractions from biofortified and non-biofortified hull-less barley. Journal of Cereal Science, 92, 102907.